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UK’s First Radisson Red Hotel Wins Big At National Industry Awards

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DundeeApex HotelsInterviewDesignV&A
16 September 2018

V&A Dundee’s Designer Unveils Themed Hotel Rooms

Award-winning architect Kengo Kuma has unveiled the first themed rooms at Apex City Quay Hotel & Spa which pay homage to…

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Interviewhospitalityopportunityyear of young peoplestory
28 May 2018

A Hospitality Career? ‘Give It A Shot’ Says Ryan!

See Ryan's story, he is 18 years old and works at Radisson Blu Edinburgh.

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BlythswoodInterviewGM
08 May 2018

My Job Snapshot: Murray Thomson

I like to structure my day allowing me to be in the reception when our guests are going for breakfast or checking-out an…

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ManagerSpaDirectorInterview
24 April 2018

Finlay Anderson: My Job Snapshot

After starting my career in leisure I moved in to the spa industry where I love that my day consisted of creating relaxi…

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Radisson BluInterview
18 April 2018

My Job In 120 Words - Aleksandra Messager

Aleksandra Messager, Assistant Cluster Revenue Development Manager at Radisson Blu Edinburgh

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EdinburghRadisson BluInterview
28 February 2018

My job in 120 words: Pavils Vorobjovs

Pavils Vorobjovs (24) from Latvia always puts guests and colleagues in the frame at Radisson Blu Edinburgh.

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EdinburghRadisson BluInterviewSnapshot
31 January 2018

My job in 120 words: Claire Calvert

Claire Calvert is Guest Relations Executive & Front Desk Agent at Radisson Blu Edinburgh

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Head ChefAppointmentInterviewHotel Du VinOne Devonshire Gardens
29 January 2018

Interview: Gary Townsend of One Devonshire Gardens

The iconic One Devonshire Gardens by Hotel du Vin appointed Gary Townsend as Head Chef at its 3AA Rosette restaurant.

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EdinburghRadisson BluInterviewSnapshot
29 January 2018

My Job in 120 words: Pedro Miguel O. Duarte

Pedro Miguel O. Duarte is Meetings & Events Operations Supervisor at Radisson Blu Edinburgh on the Royal Mile.

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CommentAnalysisGeneral ManagerRadisson BluGandVMissoniYoung People
10 January 2018

Opinion: Engaging Young People About Our Career of Choice

In 2017, Scotland welcomed increasing numbers of North American and European visitors. Personally, the past year offered…

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EdinburghLeonardoQ&AManaging Director
03 January 2018

Interview: Daniel Roger, Managing Director of Leonardo Hotels

Leonardo Hotels has made an impressive entry into the UK; acquiring five hotels from Portland Hotels to follow its €7m i…

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GlasgowLunchEatdine
01 December 2017

Interview: John Burns, Head Chef at Chez Mal Glasgow

Following the introduction of Chez Mal Brasserie to the Malmaison estate, the Glasgow opening marked the 9th Chez Mal to…

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