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Edinburgh’s Michelin-starred restaurant with rooms 21212 in Edinburgh is introducing a four-day working week for its 20 …
Diners will be able to indulge in a delicious four-course menu, with each course inspired by truffles, during the Tempti…
Garleton Lodge nestled in a countryside setting between Haddington and Gullane, has been awarded a four-star gold accola…
The four-star Courtyard by Marriott Edinburgh West has introduced a brand new menu, perfect for discerning diners.
Charles, who trained as a lawyer at Stirling and Strathclyde Universities, joins the privately-owned and recently crowne…
Tom Castles, North Lanarkshire’s Depute Provost, cut the ribbon to declare the hotel – formerly The Westerwood Hotel & G…
Glenapp Castle is proud to announce that Edite Paramanova has been selected as a finalist for ‘Restaurant Manager of the…
Taking inspiration from her beloved home on the Isle of Skye, the Lady Claire Macdonald Afternoon Tea is the fourth in a…
Aged 32, Saunders is taking the helm as Captain of Moxy Glasgow, the brand’s take on a General Manager.
Inverlochy Castle Management International (ICMI) has secured the top two spots in this year’s Condé Nast Traveler Reade…
The guide features 860 properties in total and prides itself on being completely impartial, Hotels cannot buy their entr…
Making romance easy by curating the once-in-a-lifetime moment, Calum Dewar, events manager and wedding expert at Trump T…
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